第1篇導(dǎo)論
緒言
0．1創(chuàng)業(yè)活動的結(jié)構(gòu)
0．2數(shù)據(jù)來源
0．3本書的篇章結(jié)構(gòu)
第1章對創(chuàng)業(yè)活動的結(jié)構(gòu)認識
1．1創(chuàng)業(yè)活動及其表現(xiàn)
1．2全球創(chuàng)業(yè)觀察概念框架的組成
1．3創(chuàng)業(yè)活動的結(jié)構(gòu)指標
1．4全球創(chuàng)業(yè)觀察的專題研究
第2篇特 征 結(jié) 構(gòu)
第2章青年創(chuàng)業(yè)
2．1青年創(chuàng)業(yè)的年齡分布
2．2青年創(chuàng)業(yè)的特征
2．3青年創(chuàng)業(yè)的質(zhì)量
2．4青年對待創(chuàng)業(yè)的態(tài)度
2.5小結(jié)
第3章女性創(chuàng)業(yè)
3．1女性創(chuàng)業(yè)的活躍程度及趨勢
3．2我國女性創(chuàng)業(yè)活動的結(jié)構(gòu)特征
3．3我國女性創(chuàng)業(yè)活動的質(zhì)量特征
3．4女性對待創(chuàng)業(yè)活動的態(tài)度
3.5小結(jié)
第4章老年創(chuàng)業(yè)
4．1中國老年創(chuàng)業(yè)概貌
4．2中國老年創(chuàng)業(yè)質(zhì)量
4．3影響老年創(chuàng)業(yè)的主要因素
4．4小結(jié)
第5章社會創(chuàng)業(yè)
5．1廣義的社會創(chuàng)業(yè)活動
5．2狹義的社會創(chuàng)業(yè)活動
5．3社會創(chuàng)業(yè)活動的質(zhì)量
5．4社會創(chuàng)業(yè)活動的特征
5.5小結(jié)
第6章服務(wù)業(yè)創(chuàng)業(yè)
6．1全球創(chuàng)業(yè)觀察研究的行業(yè)分類及服務(wù)業(yè)構(gòu)成
6．2我國服務(wù)業(yè)創(chuàng)業(yè)的構(gòu)成和發(fā)展趨勢
6．3不同類型服務(wù)業(yè)的創(chuàng)業(yè)
6．4服務(wù)業(yè)創(chuàng)業(yè)活動產(chǎn)業(yè)分布的國際比較
6．5小結(jié)
第3篇質(zhì) 量 結(jié) 構(gòu)
〉〉中國創(chuàng)業(yè)觀察創(chuàng)業(yè)活動的結(jié)構(gòu)分析
目錄〈〈
第7章創(chuàng)新型創(chuàng)業(yè)
7．1新產(chǎn)品/新服務(wù)
7．2新市場
7．3創(chuàng)新指數(shù)
7．4不同時期創(chuàng)新型創(chuàng)業(yè)者的特征
7．5創(chuàng)新型創(chuàng)業(yè)的社會網(wǎng)絡(luò)
7．6創(chuàng)新型創(chuàng)業(yè)的國際化
7．7小結(jié)
第8章高成長創(chuàng)業(yè)
8．1高預(yù)期型和高成長型創(chuàng)業(yè)活動
8．2高成長創(chuàng)業(yè)活動的特征
8．3高成長創(chuàng)業(yè)活動的質(zhì)量
8.4小結(jié)
第9章國際創(chuàng)業(yè)
9．1我國創(chuàng)業(yè)的國際化程度
9．2我國國際創(chuàng)業(yè)活動的國際比較
9．3國際創(chuàng)業(yè)者的自我效能
9．4天生國際化的創(chuàng)業(yè)企業(yè)
9．5不同類型創(chuàng)業(yè)活動的國際創(chuàng)業(yè)
9．6小結(jié)
第10章創(chuàng)業(yè)帶動就業(yè)效應(yīng)
10．1我國創(chuàng)業(yè)活動的就業(yè)效應(yīng)及趨勢
10．2創(chuàng)業(yè)帶動就業(yè)能力的國際比較
10．3不同特征結(jié)構(gòu)創(chuàng)業(yè)活動的就業(yè)效應(yīng)
10．4不同質(zhì)量結(jié)構(gòu)創(chuàng)業(yè)活動的就業(yè)效應(yīng)
10．5創(chuàng)業(yè)的結(jié)構(gòu)和質(zhì)量特征對創(chuàng)業(yè)帶動就業(yè)效應(yīng)的影響
10．6小結(jié)
第11章創(chuàng)業(yè)退出
11．1創(chuàng)業(yè)退出的變化趨勢
11．2創(chuàng)業(yè)退出的原因
11．3創(chuàng)業(yè)退出的群體特征
11．4早期創(chuàng)業(yè)活動的退出
11.5小結(jié)
第4篇區(qū) 域 結(jié) 構(gòu)
第12章區(qū)域創(chuàng)業(yè)活動
12．1我國區(qū)域創(chuàng)業(yè)活動的水平及態(tài)勢
12．2區(qū)域創(chuàng)業(yè)活動差異的影響因素
12．3兩類地區(qū)創(chuàng)業(yè)活動影響因素的分析
12．4小結(jié)
第13章我國主要城市的創(chuàng)業(yè)環(huán)境
13．1主要城市創(chuàng)業(yè)環(huán)境評價體系
13．2主要城市創(chuàng)業(yè)環(huán)境評價結(jié)果
13．3主要城市創(chuàng)業(yè)環(huán)境的區(qū)域差異
13．4小結(jié)
第5篇國際多邊結(jié)構(gòu)
第14章二十國集團和金磚國家創(chuàng)業(yè)活動的比較
14．1創(chuàng)業(yè)活動的共性
14．2創(chuàng)業(yè)活動的差異
14．3創(chuàng)業(yè)活動的環(huán)境比較
14．4小結(jié)
第6篇生態(tài)環(huán)境結(jié)構(gòu)
第15章創(chuàng)業(yè)環(huán)境
15．1創(chuàng)業(yè)環(huán)境綜合指數(shù)
15．2創(chuàng)業(yè)環(huán)境條件
15．3我國創(chuàng)業(yè)環(huán)境的變化
15．4小結(jié)
第16章創(chuàng)業(yè)文化
16．1個人認知
16．2社會認知
16．3社會和文化規(guī)范
16．4小結(jié)
附錄1全球創(chuàng)業(yè)觀察的方法論概述
附錄2歷年全球創(chuàng)業(yè)觀察中國報告發(fā)布稿輯要
Contents
Part ⅠIntroduction
Preface3
0.1Structure of Entrepreneurial Activities3
0.2Data Sources4
0.3Chapter Structure of The Book 5
Chapter 1Structural Understanding of Entrepreneurial Activities7
1.1Entrepreneurial Activities and Their Output 7
1.2Composition of the GEM Conceptual Framework8
1.3Structural Indicators of Entrepreneurial Activities9
1.4GEM Special Research 13
Part ⅡCharacteristics Structure
Chapter 2Youth Entrepreneurship17
2.1Age Distribution of Youth Entrepreneurship 17
2.2Characteristics of Youth Entrepreneurship 18
2.3Quality of Youth Entrepreneurship 24
2.4Attitudes of Youth Towards Entrepreneurship 27
2.5Summary 33
Chapter 3Women Entrepreneurship 34
3.1Level of Women Entrepreneurship Activities and Trends 34
3.2Characteristics of Women Entrepreneurship in China 35
3.3Quality of Women Entrepreneurship in China 40
3.4Attitudes of Women Towards Entrepreneurship 43
3.5Summary 48
Chapter 4Senior Entrepreneurship 50
4.1Overview of Senior Entrepreneurship in China 50
4.2Quality of Senior Entrepreneurship in China 56
4.3Main factors affecting Senior Entrepreneurship 61
4.4Summary64
Chapter 5Social Entrepreneurship 66
5.1Social Entrepreneurship in Broad Definition 66
5.2Social Entrepreneurship in Narrow Definition 69
5.3Quality of Social Entrepreneurship 71
5.4Characteristics of Social Entrepreneurship74
5.5Summary80
〉〉中國創(chuàng)業(yè)觀察創(chuàng)業(yè)活動的結(jié)構(gòu)分析
Contents〈〈
Chapter 6Service Sectors Entrepreneurship82
6.1Classification and Composition of Service Sector in GEM82
6.2Composition and Trends of Service Sectors Entrepreneurship
in China 83
6.3Entrepreneurial Activities in Different Service Sectors 86
6.4Global Comparison in Distribution of Service Sectors
Entrepreneurship95
6.5Summary99
Part ⅢQuality Structure
Chapter 7Innovationbased Entrepreneurship103
7.1New Products/Services103
7.2New Market106
7.3Innovation Index106
7.4Characteristics of Innovative Entrepreneurs in Different Stages107
7.5Social Networks of Innovationbased Entrepreneurship109
7.6Internationalization of Innovationbased Entrepreneurship110
7.7Summary114
Chapter 8HighGrowth Entrepreneurship116
8.1HighExpectation and HighGrowth Entrepreneurship116
8.2Characteristics of HighGrowth Entrepreneurship118
8.3Quality of HighGrowth Entrepreneurship123
8.4Summary134
Chapter 9International Entrepreneurship135
9.1Level of Internationalization of Entrepreneurship in China135
9.2Global Comparison in International Entrepreneurship137
9.3SelfEfficacy of International Entrepreneurs140
9.4Born Global Startups142
9.5Internationalization of Different Types of Entrepreneurial
Activities145
9.6Summary150
Chapter 10Employment Effects of Entrepreneurship152
10.1Employment Effects of Entrepreneurship in China and
their Trends152
10.2Global Comparison in Capacity of Job Creation of
Entrepreneurship154
10.3Job Creation Capacity of Entrepreneurship with Different
Characteristics157
10.4Job Creation Capacity of Entrepreneurship with Different
Quality162
10.5Characteristics and Quality impacts on Job Creation of
Entrepreneurship165
10.6Summary168
Chapter 11Business Exits170
11.1Changing Trends of Business Exits170
11.2Reasons for Business Exits171
11.3Group Characteristics of Exited Startups175
11.4Business Exits of EarlyStage Entrepreneurial Activities181
11.5Summary186
Part ⅣRegional Structure
Chapter 12Regional Entrepreneurial Activities189
12.1Level and Trends of Regional Entrepreneurial Activities in
China189
12.2Factors of Difference in Regional Entrepreneurial Activities193
12.3Factors Influencing the Entrepreneurial Activities in two
types of regions196
12.4Summary197
Chapter 13Entrepreneurship Environment of Major Cities in China199
13.1Evaluation System199
13.2Evaluation Results200
13.3Regional Difference208
13.4Summary214
Part ⅤInternational Multilateral Structure
Chapter 14Comparison in Entrepreneurial Activities Between G20 and
BRICS217
14.1Commonalities in Entrepreneurial Activities218
14.2Differences in Entrepreneurial Activities229
14.3Comparison in Environments for Entrepreneurial Activities239
14.4Summary249
Part ⅥEcosystem Structure
Chapter 15Entrepreneurship Environment253
15.1Comprehensive Index for Entrepreneurship Environment
of China253
15.2Framework Conditions of Entrepreneurship Environment of
China254
15.3Changes in Entrepreneurship Environment in China264
15.4Summary268
Chapter 16Entrepreneurial Culture270
16.1SelfPerceptions270
16.2SocialPerceptions280
16.3Social and Cultural Norms287
16.4Summary290
Appendix 1Overview of GEM Methodology291
Appendix 2Summary of Public Releases of GEM China Reports Over Time292
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